I-Pepsin, i-enzyme enamandla kwijusi yesisu esetyisa iiproteni ezinjengenyama, amaqanda, imbewu, okanye iimveliso zobisi.I-Pepsin yindlela evuthiweyo esebenzayo ye-zymogen (iprotheni engasebenziyo) i-pepsinogen.I-Pepsin yaqatshelwa ngo-1836 yi-physiologist yaseJamani uTheodor Schwann.Ngo-1929 ukukhala kwayo ...
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