Ilungu ngalinye elivela ekusebenzeni kwethu okubalulekileyo kwintengiso enkulu yabasebenzi lixabisa iimfuno zabathengi kunye nonxibelelwano lwamashishini amancinci kuMgangatho oLungileyo.China Pepsin aInombolo ye-CAS ye-Powder 9001-75-6, Sigcina ubudlelwane beshishini elincinci kunye nabongezelelweyo ngaphezu kwe-200 yabathengisi base-USA, e-UK, eJamani naseKhanada.Kuba nabani na onomdla kuyo nayiphi na imveliso yethu, qiniseka ukuba uziva ukhululekile ukuthetha nathi.
Ilungu ngalinye elivela kwimpumelelo yethu ebalulekileyo kwintengiso enkulu yabasebenzi lixabisa iimfuno zabathengi kunye nonxibelelwano lwamashishini amancinciChina Pepsin a, Pepsin, Siyalamkela ithuba lokwenza ishishini nawe kwaye sinethemba lokonwaba ekuncamatheleni iinkcukacha ezithe vetshe zezinto zethu.Umgangatho ogqwesileyo, ixabiso elikhuphisanayo, unikezelo ngexesha kunye nenkonzo ethembekileyo inokuqinisekiswa.Ngemibuzo engaphezulu kufuneka ungathandabuzi ukuqhagamshelana nathi.
1. Abalinganiswa: Imhlophe okanye ityheli kancinane, ikristale okanye umgubo weamorphous.
2. Ukukhutshwa Umthombo: Porcine gastric mucosa.
3. Inkqubo:Pepsinibekwe yodwa kumathumbu wehagu wesisu kusetyenziswa ubuchule obukhethekileyo bokukhupha.
4. Izibonakaliso kunye nokusetyenziswa: Isetyenziswa ngokubanzi kwi-dyspepsia ebangelwa ngokuthatha ukutya okuneprotheyini, i-hypofunction yokugaya ngexesha lokubuyisela kunye nokungabikho kwe-proteinase yesisu ebangelwa yi-atrophic gastritis engapheliyo, umhlaza wesisu kunye ne-anemia eyingozi.I-Pepsin yi-enzyme efihliweyo. kwindlela yokwetyisa yezilwanyana ezanyisayo.Isebenza ukwaphula iiproteni zibe ziipeptide ezincinci ezinokufunxwa lula ngamathumbu amancinci.
5. Izenzo ze-Biochem / physiol: Ngokungafani nezinye iipeptidases ezininzi, i-pepsin hydrolyzes kuphela iibhondi ze-peptide, kungekhona i-amide okanye i-ester linkages.Ukucaciswa kokuqhekeka kubandakanya iipeptides ezineasidi enevumba elimnandi macala omabini ebhondi yepeptide, ngakumbi ukuba enye intsalela ikwayinto enuka kamnandi okanye idicarboxylic amino acid.Ukwanda kokuchaphazeleka kwi-hydrolysis kwenzeka ukuba kukho i-amino acid enesulfure ekufutshane nebhondi yepeptide, ene-amino acid enuka kamnandi.IPepsin iyakucanda ngokukhethekayo kwicala le-carboxyl le-phenylalanine kunye ne-leucine, kwaye kancinci kwicala le-carboxyl leentsalela ze-glutamic acid.Ayiqhekezanga kwi-valine, i-alanine, okanye i-glycine linkages.I-ZL-tyrosyl-L-phenylalanine, i-ZL-glutamyl-L-tyrosine, okanye i-ZL-methionyl-L-tyrosine ingasetyenziselwa njenge-substrates ye-pepsin digestion.I-Pepsin ivinjelwa ngeepeptide ezininzi ezine-phenylalanine.
Upase iGMP yaseTshayina kunye ne-EU GMP
· Iminyaka engama-27 yembali ye-enzyme yebhayoloji ye-R&D
·Imathiriyeli ekrwada iyalandeleka
·Thobela i-CP,EP,USP kunye nomgangatho womthengi
·Umsebenzi ophezulu, ubunyulu obuphezulu, uzinzo oluphezulu
·Thumela ngaphandle kumazwe angaphezu kwama-30 kunye nemimandla
·Unamandla olawulo lwenkqubo esemgangathweni efana ne-US FDA, Japan PMDA, South Korea MFDS, njl.
Izinto zovavanyo | Inkcazo yeNkampani | |||
CP | EP | USP | ||
Abalinganiswa | Umgubo omhlophe ukuya kumthubi okhanyayo; | Mhlophe okanye tyheli kancinci, | Mhlophe okanye tyheli kancinci, | |
akukho kungunda kunye nedeodorant;ihygroscopic, | ikristale okanye i-amorphous powder | ikristale okanye i-amorphous powder | ||
isisombululo esinamanzi sibonisa ukusabela okumuncu | ||||
Ukuchongwa | Iyahambelana | Iyahambelana | Iyahambelana | |
Iimvavanyo | Ilahleko ekomisweni | ≤ 5.0% (Imekobume eyomileyo100℃, 4h) | ≤ 5.0% (670Pa 60℃, 4h) | ≤ 5.0% (Ivacuum decompression 60℃, 4h) |
Isinyibilikisi esishiyekileyo | ———— | ≤ 5.0%Ngokungqinelana ne-EP(5.4) | ≤ 5.0%Ngokungqinelana ne-USP(467) | |
Isivavanyi | 3800~12000U/g | 0.5-4.5Ph.Eur.U./mg | 3000 ~ 20000NF.U/mg | |
Intsholongwane | TAMC | ≤5X103cfu/g | ≤ 10000cfu/g | ≤ 10000cfu/g |
Ukungcola | I-TYMC | ≤ 100cfu/g | ≤ 100cfu/g | ≤ 100cfu/g |
E.coli | Iyahambelana | Iyahambelana | Iyahambelana | |
Salmonella | Iyahambelana | Iyahambelana | Iyahambelana |
Ilungu ngalinye elivela ekusebenzeni kwethu okubalulekileyo kwintengiso enkulu yabasebenzi lixabisa iimfuno zabathengi kunye nonxibelelwano lwamashishini amancinci kuMgangatho oLungileyo.China Pepsin aInombolo ye-CAS ye-Powder 9001-75-6, Sigcina ubudlelwane beshishini elincinci kunye nabongezelelweyo ngaphezu kwe-200 yabathengisi base-USA, e-UK, eJamani naseKhanada.Kuba nabani na onomdla kuyo nayiphi na imveliso yethu, qiniseka ukuba uziva ukhululekile ukuthetha nathi.
Umgangatho Olungileyo waseTshayina Pepsin a, Pepsin, Siyalamkela ithuba lokwenza ishishini nawe kwaye sinethemba lokonwaba ekuncamatheleni iinkcukacha ezithe vetshe zezinto zethu.Umgangatho ogqwesileyo, ixabiso elikhuphisanayo, unikezelo ngexesha kunye nenkonzo ethembekileyo inokuqinisekiswa.Ngemibuzo engaphezulu kufuneka ungathandabuzi ukuqhagamshelana nathi.